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johnreal

Onion Gravy Burgers

6 posts in this topic

What You Need

  • 1 pound hamburger or ground beef
  • ½ cup crushed crackers
  • 1 envelope onion soup mix
  • ¼ cup milk
  • 1 egg
  • 1 can sliced mushrooms 4 ounce
  • 1 ½ cups water
  • 2 Tablespoons flour
  • ¼ teaspoon basil
  • ¼ teaspoon oregano
  • ¼ teaspoon garlic powder
  • 4 buttered and toasted hamburger buns

How to Make It

Using a large mixing bowl you will add the hamburger or ground beef, crushed crackers, ½ envelope onion soup mix, milk and egg. Mix with your hands to combine all the ingredients until well blended. Divide this meat mixture evenly into 8 pieces and then roll and shape those 8 pieces into burger patties of about ½ inch in thickness. Flatten the burger patties out a bit after forming them. Saute the burger patties on both sides until they are brown. Set aside until needed.

Using a medium size mixing bowl you will add the remaining ½ envelope onion soup mix, sliced mushrooms, water, flour, basil, oregano and garlic powder. Combine until well blended and then pour this mixture over the burger patties. Increase heat to high and stir continually while bringing the mixture to a boil. Allow to boil for about 2 minutes and then reduce the heat to low. Cover with lid and allow the dish to simmer for about 20 minutes, while occasionally stirring to prevent sticking and scorching.

Butter and toast the hamburger buns. Serve the burger patties over the toasted buns while pouring the sauce over each half of the hamburger bun.

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This dish is nice u can take foods rich in folic acid normally folic acid food are good.

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Yummyyy

Testy

Thanks for the recipe

I like it and will make it and eat this delicious recipe.

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I have made this recipe and its test was mind blowing.. I would say thanks for sharing this recipe.

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I make some thing like this regularly. Add mashed veg on the side for an awesome tasty meal.

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Sounds delicious!

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